Pinangat Na Isda
| Use attributes for filter ! | |
| Main ingredients | calamansi |
|---|---|
| bilimbi | |
| santol | |
| Place of origin | Philippines |
| Similar dishes | Sinigang |
| paksiw | |
| Date of Reg. | |
| Date of Upd. | |
| ID | 3060415 |
About Pinangat Na Isda
Pinangat na isda, also called pangat na isda, is a Filipino dish from Southern Luzon consisting of fish and tomatoes stewed in a broth soured with fruits like calamansi, bilimbi, tamarind, or santol. It can also be used to cook shrimp. It is similar to sinigang, but it is not as tart.
