Pandebono photograph

Pandebono

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Main ingredientsCorn flour
Place of origin Colombia
Serving temperatureHot or room temperature
Date of Reg.
Date of Upd.
ID1172380
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About Pandebono


Pandebono or pan de bono is a type of Colombian bread made of corn flour, cassava starch, cheese, eggs and in some regions of the country they put a guava jam known as bocadillo. Traditionally, it is consumed while still warm with hot chocolate a few minutes after baking.

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