Olan
| Use attributes for filter ! | |
| Associated national cuisine | India |
|---|---|
| Region or state | Indian subcontinent |
| Place of origin | Indian subcontinent |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2469019 |
About Olan
Olan is a dish that is part of the Kerala cuisine of the state of Kerala in South India. It is a light and subtle-flavored dish prepared from white gourd or ash-gourd, and black-eyed peas, coconut milk and ginger seasoned with coconut oil. It is usually served as part of a Sadhya.
Olan Photos
