Offal Good: Cooking From The Heart, With Guts: A Cookbook
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| Google books | books.google.com |
|---|---|
| Originally published | August 29, 2017 |
| Authors | Chris Cosentino |
| Michael Harlan Turkell | |
| Genres | Cookbook |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2171125 |
About Offal Good: Cooking From The Heart, With Guts: A Cookbook
The off cuts, the odd bits, the variety meats, the fifth quarter—it seems that offal is always hidden, given a soft-pedaled name, and left for someone else to eat. But it wasn't always this way, and it certainly shouldn't be. . . .