Livarot Cheese
| Use attributes for filter ! | |
| Regions | Livarot, France |
|---|---|
| Pasteurised | Depends on variety |
| Region, town | Normandy |
| Livarot | |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2299738 |
About Livarot Cheese
Livarot is a French cheese of the Normandy region, originating in the commune of Livarot, and protected by an Appellation d'Origine Contrôlée since 1975. It is a soft, pungent, washed rind cheese made from cow's milk. The normal weight for a round of Livarot is 450 g, though it also comes in other weights.
Livarot cheese Photos
