Kembang Goyang (Kue Kembang Goyang)
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| Place of origin | Indonesia |
|---|---|
| Main ingredients | Flour |
| Sugar | |
| Milk | |
| Baking powder | |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2311167 |
About Kembang Goyang (Kue Kembang Goyang)
Kembang Goyang is traditional snack from Indonesia. If it is translated into English, the word 'Kembang Goyang' means a shaking flower. Kembang Goyang is made of rice flour which is mixed with eggs, sugar, a pinch of salt, and coconut milk. The dough can be fried after heating the oil and the Kembang Goyang mold.