Hwajeon photograph

Hwajeon

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Place of origin Korea
Associated national cuisine Korean cuisine
Main ingredientsEdible flowers
glutinous
Movies/Shows My Daughter, Geum Sa-wol
4 Legendary Witches
A Hundred Years Legacy
Feast of the Gods
Bread, Love and Dreams
Hateful But Once Again
The King and I
Ladies of the Palace
Date of Reg.
Date of Upd.
ID804270
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About Hwajeon


Hwajeon, or flower cake is a small Korean pan-fried rice cake. It is made out of glutinous rice flour, honey and edible petals from seasonal flowers, such as rhododendron. It is eaten during the festivals of Samjinnal and Buddha's Birthday.

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