Fish Head Curry
| Use attributes for filter ! | |
| Main ingredients | snapper |
|---|---|
| fish head | |
| Place of origin | Singapore |
| Creators | Indian |
| Kerala | |
| Date of Reg. | |
| Date of Upd. | |
| ID | 1192674 |
About Fish Head Curry
Fish head curry is a dish in Singaporean cuisine with mixed Indian and Chinese origins. The head of a red snapper is stewed in a Kerala-style curry with assorted vegetables such as okra and eggplants. It is usually served with either rice or bread, or as a shared dish.
Fish head curry Photos
