Escudella I Carn D'olla
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| Main ingredients | Pilota (large spiced meatball), vegetables |
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| Place of origin | Spain |
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| ID | 1404134 |
About Escudella I Carn D'olla
Escudella i carn d'olla, or shorter escudella, is a traditional Catalan meat and vegetable stew and soup. Francesc Eiximenis wrote in the 14th century that it was eaten every day by Catalan people.
Escudella i carn d'olla Photos
