Ema Datshi
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| Place of origin | Bhutan |
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| ID | 2966165 |
About Ema Datshi
Ema datshi is among the most famous dishes in Bhutanese cuisine, recognized as a national dish of Bhutan. It is made from chili peppers and cheese; "ema" means "chili" and "datshi" means "cheese" in the Dzongkha language of Bhutan.
