Dioscorea japonica photograph

Dioscorea Japonica

Yam
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Family Dioscoreaceae
Scientific name Dioscorea japonica
Rank Species
Higher classification Dioscorea
Date of Reg.
Date of Upd.
ID1164274
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About Dioscorea Japonica


Dioscorea japonica, known as East Asian mountain yam, yamaimo, or Japanese mountain yam, is a type of yam native to Japan, Korea, China, Taiwan, and Assam. Dioscorea japonica is used for food. Jinenjo, also called the wild yam, is a related variety of Japanese yam that is used as an ingredient in soba noodles.

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