Comté Cheese
Use attributes for filter ! | |
Milk source | Dairy cattle |
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Country of origin | France |
Region of origin | Franche-Comté |
Rind | Natural |
Texture | Semi-hard |
Aging | 8-12 months |
Date of Reg. | |
Date of Upd. | |
ID | 1219203 |
About Comté Cheese
Comté is a French cheese made from unpasteurized cow's milk in the Franche-Comté traditional province of eastern France. Comté has the highest production of all French AOC cheeses, at around 64,000 tonnes annually. The cheese is made in discs, each between 40 cm and 70 cm in diameter, and around 10 cm in height.