Clotted Cream
| Use attributes for filter ! | |
| Place of origin | England |
|---|---|
| Alternative names | Cornish |
| Date of Reg. | |
| Date of Upd. | |
| ID | 1130355 |
About Clotted Cream
Clotted cream is a thick cream made by indirectly heating full-cream cow's milk using steam or a water bath and then leaving it in shallow pans to cool slowly. During this time, the cream content rises to the surface and forms "clots" or "clouts". It forms an essential part of a cream tea.
Sainsbury's boss says food inflation is starting to fall
Jul 4,2023 3:31 am
... Clotted Cream scones and Coronation jam had also helped to boost sales, he said, as customers continued to " treat themselves at home"...
Bunting, biscuits, beer - Brits spend on Coronation
May 5,2023 10:11 am
... Tesco said it was on track to sell 675,000 pork pies and 300,000 pots of Clotted Cream...
Clotted cream Photos
