Mascarpone
| Use attributes for filter ! | |
| Country of origin | Italy |
|---|---|
| Region of origin | Abbiategrasso |
| Lodi | |
| Texture | Spreadable |
| Aging | Fresh |
| Source of milk | Milk |
| Date of Reg. | |
| Date of Upd. | |
| ID | 992594 |
About Mascarpone
Mascarpone is an Italian cream cheese coagulated by the addition of certain acidic substances such as lemon juice, vinegar or citric acid. It is recognized as a Prodotto agroalimentare tradizionale.