Chal
| Use attributes for filter ! | |
| Main ingredient | Camel milk |
|---|---|
| Alternative names | Shubat |
| Places of origin | Turkmenistan |
| Kazakhstan | |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2310583 |
About Chal
Chal, or shubat, is a Turkic beverage of fermented camel milk, sparkling white with a sour flavor, popular in Central Asia — particularly in Kazakhstan and Turkmenistan. In Kazakhstan the drink is known as shubat, and is a staple summer food.
