Butterkuchen
| Use attributes for filter ! | |
| Place of origin | Germany |
|---|---|
| Main ingredients | Flour |
| Butter | |
| Sugar | |
| Date of Reg. | |
| Date of Upd. | |
| ID | 1201407 |
About Butterkuchen
Butterkuchen or Zuckerkuchen is a simple German cake baked on a tray. Flakes of butter are distributed on the dough which, after baking, form the characteristic holes. The whole cake is sprinkled with sugar or streusel. After further kneading the Butterkuchen is baked.
Butterkuchen Photos
