Bún Mắm
| Use attributes for filter ! | |
| Place of origin | South Vietnam |
|---|---|
| Main ingredients | Fish paste |
| Shrimp paste | |
| Rice vermicelli | |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2977902 |
About Bún Mắm
Bún mắm is a fermented thick Vietnamese vermicelli soup sometimes called "Vietnamese gumbo. "