Awameh
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| Place of origin | Levant |
|---|---|
| Alternative names | زلابية |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2310204 |
About Awameh
Awameh which is Arabic for “Floater”, is a kind of fried-dough Levantine pastry similar to doughnut holes, made of deep fried dough, soaked in sugar syrup or honey and cinnamon, and sometimes sprinkled with sesame.