2,000 Favourite French Recipes
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| Google books | books.google.com |
|---|---|
| Originally published | 1934 |
| Authors | Auguste Escoffier |
| Genres | Cookbook |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2422156 |
About 2,000 Favourite French Recipes
He was the "King of Chefs and Chef of Kings," doyen of haute cuisine, one of the founders of London's famed Savoy Hotel, and probably the greatest cook of all time: Auguste Escoffier occupied an unchallenged position in the realm of gastronomy. . . .