Brie
Brie is a soft cow's-milk cheese named after Brie, the French region from which it originated. It is pale in color with a slight grayish tinge under a rind of white mould. The rind is typically eaten, with its flavor depending largely upon the ingredients used and its manufacturing environment.
People born in Brie (First 49 people) - Page 3
Gwendal Le Pivert
Vincent Créhin
French footballer
Yann Eliès
French maritime pilot
Jean-Christophe Boullion
French motorsports racing driver
Marc-antoine Le Bret
Humorist
Jacques Généreux
French economist
Jeannie Rousseau
Intelligence agent
Emile Ernault
French lexicographer
Kévin Théophile-Catherine
French footballer
Brieg Guerveno
Musical artist
Pierre-Yves David
French football player
Anthony Morin
French cyclist
Gaël Malacarne
French cyclist
Stéphane Nicot
Literary critic
Alain Dieulangard
Missionary
Florian Bourges
French businessperson
Jean-Claude Sussfeld
Author
Auguste Villiers de l'Isle-Adam (Auguste de Villiers de L'Isle-Adam)
French writer
Anne Rambach
Author
Jean-Michel Djian
Journalist
Marie Le Nepvou
French rower
Alexis Renard
French cyclist
Marie-Pierre Duros
French long-distance runner
Jean-Pierre Lecaudey
Organist
Jules Gaudin
French football player
Jean Jourden
French cyclist
Pascal Briand
French speed skater
Émile Pelletier
Former Minister of State of Monaco
Arthur Coadou
Jules-Alphonse Cousin
Missionary
Bernard Goueffic
French footballer
Benoît Poilvet
French bicycler
Guillaume Le Floch
French bicycler
Roland Le Clerc
French cyclist
Ernest Michaux
Inventor ‧ Pierre Michaux's son
Sophie Deflandre
Director
Jean Kérisel
French structural engineer
Titouan Thomas
French footballer
Mathis Le Berre
Cyclist
JeanLuc Fichet
French senator
Jean-Luc Fichet
Senator of France
Jean-François Lévesque
Animator
Clodine Desrochers
Musical artist
Maurice Lemire
Author
Jean-Maurice Bailly
Radio host
Marc-André Bédard
Canadian biathlete
Pauline Picard
Former Member of the House of Commons of Canada
