Wyandotte Chicken
| Use attributes for filter ! | |
| Primary use | dual-purpose meat/eggs |
|---|---|
| Egg production (annual) | 200 |
| Egg size | Large |
| Temperament | Docile |
| Egg color | Brown, Tan |
| Date of Reg. | |
| Date of Upd. | |
| ID | 867949 |
About Wyandotte Chicken
The Wyandotte is an American breed of chicken developed in the 1870s. It was named for the indigenous Wyandot people of North America. The Wyandotte is a dual-purpose breed, kept for its brown eggs and its yellow-skinned meat. It is a popular show bird, and has many color variants.
Wyandotte chicken Photos
