Welcome Back
| Use attributes for filter ! | |
| Initial release | Germany |
|---|---|
| Directors | Anees Bazmee |
| Box office | est. ₹168. 79 crore |
| Budget | 880 million INR |
| Anu Malik | |
| Date of Reg. | |
| Date of Upd. | |
| ID | 1451724 |
About Welcome Back
A pair of reformed gangsters try to find a husband for their newly discovered sister, but complications arise due to mistaken identities.
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... It was due to reopen in 2020 but will finally Welcome Back music fans on Thursday, three years late...
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... Its stringent Covid response - the city did not fully Welcome Back foreign tourists until September last year - also meant that the Games originally scheduled for 2022 had to be pushed back a year and another city was appointed as a contingency: Mexico s Guadalajara was chosen as a co-host...
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... Now it appears the military is prepared to Welcome Back the man it toppled in a coup - and he could even end up being PM again...
Brit Awards 2023 host Mo Gilligan gears up for show
... Everyone was back, it was almost like a bit of a Welcome Back show a little bit...
Suffolk cafe owner scoops porridge prize for second time
... " What started very much as a small local event has grown to be a highlight of Scotland s food and drink calendar, and it has been fantastic being able to Welcome Back visitors from around the world again...
Heathrow Terminal 2 baggage piles up after malfunction
... " Welcome Back to Britain! " Fiona O Driscoll posted pictures online of the terminal hall crammed with bags to pass the time...
Covid: US to drop test requirement for air travellers
... " The Biden administration is to be commended for this action, which will Welcome Back visitors from around the world and accelerate the recovery of the US travel industry, " he said...
Shanghai lockdown: China eases Covid restrictions after two months
... This day has been hard-won and we need to cherish and protect it, and Welcome Back the Shanghai we are familiar with and missed...
Suffolk cafe owner scoops porridge prize for second time
A cafe manager from Suffolk has been named The World 's best porridge maker for The Second time.
The Coveted Golden Spurtle is awarded to The Maker of The Best traditional porridge using three Ingredients - oatmeal, water and salt.
The Competition attracts entrants from around The World to The Village of Carrbridge in The Scottish Highlands .
This year's winner has been named as Lisa Williams who runs Stennetts Community Cafe in Trimley St Mary.
Ms Williams - The Last time it took place In Person before The coronavirus pandemic.
The Competition was held online for The Last two years with those dishes judged on appearance, execution, originality, flair and virtual Taste - reflecting.
On Saturday Ms Williams beat 25 other competitors vying to win The Golden Spurtle.
The Final cook-off included competitors from Australia, Iceland, Cyprus, Scotland and England.
A former also entered.
Ms Williams said: " I can't put into words how delighted I Am . I came to Carrbridge thinking that I was saying goodbye to The Golden Spurtle trophy, and I can't believe that I Am taking it home with Me Again .
" It has been so lovely being back in The Village seeing everyone. There's great camaraderie amongst The competitors, and The whole event is so friendly and welcoming. "
Entries are judged for appearance, texture, colour and Taste .
'The perfect consistency'This year's judges included former Gleneagles executive chef, Neil Mugg, Scottish MasterChef finalist Sarah Rankin, and New Zealander Kirsten Gilmour, owner of KJ's Bothy Bakery in Grantown on Spey.
Neill Mugg, head judge, said: " Lisa's porridge was really well made. Rich, flavourful, well seasoned and The perfect consistency. "
In addition to The main competition, The title of Speciality Porridge Champion is awarded to The Creator of a sweet or savoury dish where oatmeal can be combined with any other Ingredients .
This year's speciality winner was Chris Young , owner of Street Food and events caterer The Rolling Stove, who wowed The judges with his porridge noodles two ways, with hand-dived seared scallops and caramelised flags.
Organiser Karen Henderson said: " It has been wonderful to have porridge fans, their supporters and so many visitors in a very packed Carrbridge village hall For Today 's competition.
" What started very much as a small local event has grown to be a highlight of Scotland's food and drink calendar, and it has been fantastic being able to Welcome Back visitors from around The World again. "
Source of news: bbc.com
Welcome Back Photos
