Umai
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| Place of origin | Malaysia |
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| Date of Reg. | |
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| ID | 2948360 |
About Umai
Umai is a popular traditional native dish of the Melanau people in Sarawak, Malaysia, which is usually eaten by fishermen. Umai is a dish of sliced raw fish with a mixture of onions, chillies, vinegar, salt and lime juice.
