Tupig
| Use attributes for filter ! | |
| Main ingredients | Glutinous rice |
|---|---|
| muscovado | |
| coconut milk | |
| Place of origin | Philippines |
| Alternative names | intemtem, kangkanen |
| Serving temperature | room temperature |
| Variations | Tubong |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2923431 |
About Tupig
Tupig, also known as intemtem or kangkanen, is a Filipino rice cake originating from northwestern Luzon, particularly the regions of Pangasinan, Tarlac, and Ilocos. It is made from ground slightly-fermented soaked glutinous rice mixed with coconut milk, muscovado sugar, and young coconut strips.