Tupí
| Use attributes for filter ! | |
| Country of origin | Spain |
|---|---|
| Regions | Pallars, Spain |
| Alt Urgell, Spain | |
| Cerdanya, Spain | |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2278876 |
About Tupí
Tupí, also known as formatge de tupí, is a fermented cheese of a certain area of the Pyrenees and Pre-Pyrenees made from cows' or sheep's milk. It is a cheese traditionally prepared in the mountainous Pallars region, as well as in the Cerdanya and the Alt Urgell.
Tupí Photos
