Tourism And Gastronomy
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| Google books | books.google.com |
|---|---|
| Originally published | 2002 |
| Editors | Anne-Mette Hjalager |
| Greg Richards | |
| Genres | Cookbook |
| Travel Literature | |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2079928 |
About Tourism And Gastronomy
In recent years, a growing emphasis has been placed on tourism experiences and attractions related to food. . . .