Tornado Potato
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| Place of origin | Korea |
|---|---|
| Alternative names | Twist(ed) potatoes, tornado fries |
| Main ingredients | Potatoes, cooking oil |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2079535 |
About Tornado Potato
Tornado potatoes, also called twist potatoes or tornado fries, are a popular street food in South Korea, originally developed by Jeong Eun Suk of Agricultural Hoeori Inc. It is a deep fried spiral-cut whole potato on a skewer, brushed with various seasonings such as onion, cheese, or honey.