Tish Boyle
| Use attributes for filter ! | |
| Gender | Female |
|---|---|
| Google books | books.google.com |
| Books | The Cake Book |
| The Good Cookie: Over 250 Delicious Recipes, from Simple to Sublime | |
| Plating for Gold: A Decade of Dessert Recipes from the World and National Pastry Team Championships | |
| A Modernist View of Plated Desserts | |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2317784 |
Tish Boyle Life story
TISH BOYLE is co-editor of Dessert Professional magazine and an experienced food writer, cookbook author, pastry chef, and recipe developer. Her previous books include Chocolate Passion, Diner Desserts, The Good Cookie, and The Cake Book.
Tish Boyle Photos
