The Sorcerer's Apprentices: A Season In The Kitchen At Ferran Adria's Elbulli
| Use attributes for filter ! | |
| Google books | books.google.com |
|---|---|
| Originally published | March 22, 2011 |
| Authors | Lisa Abend |
| Genres | Cookbook |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2098220 |
About The Sorcerer's Apprentices: A Season In The Kitchen At Ferran Adria's Elbulli
WHAT GOES ON BEHINDTHE SCENES AT ELBULLI?Elected best restaurant in the world by Restaurant magazine an unprecedented five times, elBulli is where chef Ferran Adrià's remarkable cuisine comes to life—with dragon cocktails that make the drinker breathe smoke and caviar made from tiny spheres of olive oil. . . .