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The New Basics Cookbook

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Originally published January 10, 1989
Authors Julee Rosso
Sheila Lukins
Illustrators Sheila Lukins
GenresCookbook
Date of Reg.
Date of Upd.
ID1340176
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About The New Basics Cookbook


It's the 1. 8-million-copy bestselling cookbook that's become a modern-day classic. Beginning cooks will learn how to boil an egg. Experienced cooks will discover new ingredients and inspired approaches to familiar ones. . . .

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