The Mile End Cookbook: Redefining Jewish Comfort Food from Hash to Hamantaschen photograph

The Mile End Cookbook: Redefining Jewish Comfort Food From Hash To Hamantaschen

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Originally published 2012
Authors Rae Bernamoff
Noah Bernamoff
GenresCookbook
Date of Reg.
Date of Upd.
ID2102541
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About The Mile End Cookbook: Redefining Jewish Comfort Food From Hash To Hamantaschen


Noah and Rae Bernamoff, owners of the New York City restaurant Mile End, celebrate the craft of new Jewish cooking with more than 100 soul-satisfying recipes and gorgeous photographs. When Noah and Rae . . .

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