The Greenhouse And Hoophouse Grower's Handbook: Organic Vegetable Production Using Protected Culture
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| Google books | books.google.com |
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| Originally published | 2017 |
| Authors | Andrew Mefferd |
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| ID | 2188174 |
About The Greenhouse And Hoophouse Grower's Handbook: Organic Vegetable Production Using Protected Culture
Best practices for the eight most profitable crops Today only a few dozen large-scale producers dominate the greenhouse produce market. Why? Because they know and employ best practices for the most profitable crops: tomatoes, eggplant, cucumbers, peppers, leafy greens, lettuce, herbs, and microgreens. . . .