The French Chef
| Use attributes for filter ! | |
| First episode date | February 2, 1963 |
|---|---|
| Final episode date | January 14, 1973 |
| Networks | Public Broadcasting Service |
| WGBH | |
| National Educational Television | |
| PBS | |
| Executive producers | Ruth Lockwood |
| Jan 7, 1973 | |
| Reviews | www.imdb.com |
| First episode | 1963-02-02 00:00:00 |
| Final episode | 1973-01-14 00:00:00 |
| Produc | Ruth Lockwood |
| Product compani | WGBH-TV |
| Direct by | Russell Morash |
| Episodes | EpisodesS08 E02 · Puff Pastry To GoJan 14, 1973 S08 E01 · Two-Dollar BanquetJan 7, 1973 S07 E23 · Kids Want to CookDec 10, 1972 View 45+ more |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2046507 |
About The French Chef
Julia Child had gained a bit of notoriety as one of the co-authors of the seminal "Mastering the Art of French Cooking" in 1961, but it was the launch of this award-winning series in 1963 that turned her into a household name and, perhaps, America's favorite TV cooking personality. With a high-pitched voice and somewhat playful demeanor, Child cheerfully prepared recipes that most viewers probably thought were too difficult for them to attempt. As a result, generations of home chefs everywhere soon developed the confidence and skills to whip up all dishes French, from a simple croissant to the classic boeuf bourguignon. … MORE