The Essential New York Times Cookbook: Classic Recipes for a New Century photograph

The Essential New York Times Cookbook: Classic Recipes For A New Century

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Originally published October 25, 2010
Authors Amanda Hesser
GenresCookbook
Date of Reg.
Date of Upd.
ID2046367
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About The Essential New York Times Cookbook: Classic Recipes For A New Century


A New York Times bestseller and Winner of the James Beard Award All the best recipes from 150 years of distinguished food journalism—a volume to take its place in America's kitchens alongside Mastering the Art of French Cooking and How to Cook Everything. . . .

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