The book of Jewish food photograph

The Book Of Jewish Food

Use attributes for filter !
Google books books.google.com
Originally published November 26, 1996
Authors Claudia Roden
GenresCookbook
Date of Reg.
Date of Upd.
ID2045926
Send edit request

About The Book Of Jewish Food


In more than 800 glorious recipes interwoven with stories, reminiscences, and history, Claudia Roden traces the fascinating development of Jewish cooking over the centuries. . . .

Related Persons

Next Profile ❯