The Asian Spicy Snack Book
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| Originally published | 1998 |
| Authors | Charmaine Solomon |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2045776 |
About The Asian Spicy Snack Book
A collection of low-fat Asian recipes for those wishing to indulge in their favourite dish completely guilt-free. There are dishes such as chicken velvet soup, Szechuan-style stir-fried squid, Kashmiri saffron chicken, rose petal salad and sukiyaki, along with many others. . . .