The Appledore cook book: containing practical receipts for plain and rich cooking photograph

The Appledore Cook Book: Containing Practical Receipts For Plain And Rich Cooking

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Originally published 1872
AuthorsMaria Parloa
GenresCookbook
Date of Reg.
Date of Upd.
ID2051544
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About The Appledore Cook Book: Containing Practical Receipts For Plain And Rich Cooking


DIVPublished in 1872 in Boston, The Appledore Cook Book was authored by renowned cooking teacher and writer Maria Parloa to be a go-to cookbook for new brides and housekeepers, and it was specifically geared toward simpler recipes with less expensive ingredients. . . .

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