Tarte Tatin
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| Main ingredients | Apples |
|---|---|
| Place of origin | France |
| Creators | Hôtel Tatin |
| Food energy (per serving) | 69 kcal (289 kJ) |
| Date of Reg. | |
| Date of Upd. | |
| ID | 1225884 |
About Tarte Tatin
The tarte Tatin, named after the hotel serving it as its signature dish, is a pastry in which the fruit is caramelised in butter and sugar before the tart is baked. It originated in France but has spread to other countries over the years.
Tarte Tatin Photos
