Sufganiyah
| Use attributes for filter ! | |
| Type | Doughnuts |
|---|---|
| Place of origin | Israel |
| Main ingredients | Jelly or custard, Powdered sugar, Dough |
| Date of Reg. | |
| Date of Upd. | |
| ID | 992849 |
About Sufganiyah
Sufganiyah is a round jelly doughnut eaten in Israel and around the world on the Jewish festival of Hanukkah. The doughnut is deep-fried, filled with jam or custard, and then topped with powdered sugar.