Soba
| Use attributes for filter ! | |
| Main ingredient | Buckwheat |
|---|---|
| Place of origin | Japan |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2052120 |
About Soba
Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour, or a combination of buckwheat and wheat flours. They contrast to thick wheat noodles, called udon. Soba noodles are served either chilled with a dipping sauce, or in hot broth as a noodle soup.