Smoke And Pickles: Recipes And Stories From A New Southern Kitchen
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| Google books | books.google.com |
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| Originally published | May 2013 |
| Authors | Edward Lee |
| Genres | Cookbook |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2003819 |
About Smoke And Pickles: Recipes And Stories From A New Southern Kitchen
Chef Edward Lee's story and his food could only happen in America. Raised in Brooklyn by a family of Korean immigrants, he eventually settled down in his adopted hometown of Louisville, Kentucky, where he owns the acclaimed restaurant 610 Magnolia. . . .
