Salt Potatoes
| Use attributes for filter ! | |
| Serving temperature | Hot |
|---|---|
| Region or state | Northeast |
| Main ingredients | Bite-size "young" white potatoes; Salt; Melted butter |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2071184 |
About Salt Potatoes
Salt potatoes are a regional dish of Syracuse, New York, typically served in the summer when the young potatoes are first harvested. They are a staple food at fairs and barbecues in the Central New York region, where they are most popular.
