Salsas and Moles: Fresh and Authentic Recipes for Pico de Gallo, Mole Poblano, Chimichurri, Guacamole, and More [A Cookbook] photograph

Salsas And Moles: Fresh And Authentic Recipes For Pico De Gallo, Mole Poblano, Chimichurri, Guacamole, And More [A Cookbook]

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Originally published 2015
AuthorsDeborah Schneider
GenresCookbook
Date of Reg.
Date of Upd.
ID2055665
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About Salsas And Moles: Fresh And Authentic Recipes For Pico De Gallo, Mole Poblano, Chimichurri, Guacamole, And More [A Cookbook]


A collection of 60 authentic salsa and mole recipes from acclaimed chef/restaurateur Deborah Schneider, adapted for US kitchens. America has a new favorite condiment: salsaAnd with good reason—a great salsa makes a big impression with just a little bite. . . .

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