Rosca photograph

Rosca

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Alternative namesKa'ake
Main ingredientsFlour, salt, sugar, butter, yeast, water, and seasonings
Region or state Mexico
South America
Date of Reg.
Date of Upd.
ID2974224
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About Rosca


Rosca is a Spanish and Portuguese bread dish eaten in Mexico, South America, and other areas. It is made with flour, salt, sugar, butter, yeast, water, and seasonings. It is also called ka'ake and referred to as a "Syrian-style cracker ring".

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