Raymond Lemieux
| Use attributes for filter ! | |
| Gender | Male |
|---|---|
| Death | 25 years ago |
| Date of birth | June 16,1920 |
| Zodiac sign | Gemini |
| Born | Lac La Biche |
| Canada | |
| Date of died | July 22,2000 |
| Died | Edmonton |
| Canada | |
| Residence | Canada |
| Books | Explorations with Sugars: How Sweet it was |
| Awards | Wolf Prize in Chemistry |
| Albert Einstein World Award of Science | |
| Canada Gairdner International Award | |
| Known for | carbohydrate chemistry, the first synthesis of sucrose, anomeric effect, Lemieux-Johnson oxidation |
| Education | The Ohio State University |
| University of Alberta | |
| McGill University | |
| Date of Reg. | |
| Date of Upd. | |
| ID | 885596 |
Raymond Lemieux Life story
Raymond Urgel Lemieux, CC, AOE, FRS was a Canadian organic chemist, who pioneered many discoveries in the field of chemistry, his first and most famous being the synthesis of sucrose.