Punschkrapfen
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| Place of origin | Austria |
|---|---|
| Alternative names | Punschkrapferl |
| Main ingredients | Cake crumbs, nougat chocolate, apricot jam, rum |
| Date of Reg. | |
| Date of Upd. | |
| ID | 1225919 |
About Punschkrapfen
Punschkrapfen or Punschkrapferl is a classic Austrian confection of pastry with a fine rum flavor. It is similar to the French pastry, the petit four. Today, one can find Punschkrapfen in most pastry shops and bakeries in Austria.