Practical Japanese Cooking: Easy and Elegant photograph

Practical Japanese Cooking: Easy And Elegant

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Originally published 1986
Authors Shizuo Tsuji
Kōichirō Hata
GenresCookbook
Date of Reg.
Date of Upd.
ID2165508
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About Practical Japanese Cooking: Easy And Elegant


Sushi, yakitori, tempura, tofu, miso-the Japanese food explosion is here and many new and inviting dishes from Japan are finding their way into the Western heart and home. . . .

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