Pinasugbo
| Use attributes for filter ! | |
| Alternative names | Consilva |
|---|---|
| Place of origin | Philippines |
| Main ingredients | Saba banana |
| Brown sugar | |
| Sesame | |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2087116 |
About Pinasugbo
Pinasugbo, also known as consilva, is a Filipino dessert made from thinly sliced saba bananas that are deep-fried and coated with caramelized sugar and sesame seeds. It originates from the Hiligaynon people of the Western Visayas islands. It is traditionally sold in white paper cones.
Pinasugbo Photos
