Pecel Lele
| Use attributes for filter ! | |
| Main ingredients | Clarias catfish |
|---|---|
| chili paste | |
| Place of origin | Indonesia |
| Associated national cuisine | Indonesia |
| Malaysia | |
| Singapore | |
| Alternative names | Pecel Lele, Pecak Lele |
| Date of Reg. | |
| Date of Upd. | |
| ID | 2432584 |
About Pecel Lele
Pecel Lele or Pecak lele is a Indonesian deep fried Clarias catfish dish originating from Lamongan, East Java, Indonesia. It consists of catfish served with traditional sambal chili paste, often served with fried tempeh and/or tofu and steamed rice.