Patty Melt
| Use attributes for filter ! | |
| Place of origin | United States |
|---|---|
| Main ingredients | Swiss cheese |
| Variations | Sourdough |
| Cheddar cheese | |
| American cheese | |
| Gruyère cheese | |
| Thousand Island Dressing | |
| Date of Reg. | |
| Date of Upd. | |
| ID | 1226065 |
About Patty Melt
A patty melt is a melt sandwich consisting of a hamburger patty, melted Swiss cheese and sometimes topped with caramelized onions between two slices of bread. In some places, especially in the U. S. , a patty melt is an open sandwich, served on a single piece of toast or two halves of a bun.